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Frequently asked questions

The T's and C's

Bookings only +27 82 677 4173 (WhatsApp please) 

@JD5goodfood Function options

- Guests -

  • 35-40 guests max. Depending on table arrangements and outside seating (weather dependant)

  • 15 guests min.

- Venue Fee  - SPECIAL

  • R2000 (payable with booking to secure your date)

- Decor - 

  • You may bring your own décor 

  • or you can contact Marina’s Verhurings 018 469 1490 / 087 806 4668 or any other company you prefer

- Cakes and Cupcakes - 

  • You may bring your own at no extra cost

- Wine and Champagne - 

  • We do have a wide selection, however,

  • You may bring your own at an additional corkage fee of R50 per pottle

What do we offer

- HOW TO CHOOSE YOUR EVENT DISHES - 

Choose items for your menu from this list. 

  • Breakfast/Lunch

  • Starters 

  • Mains 

  • Dessert

  • CHILDREN U/12 - Any dish -50% - children U/3 - please discuss options with us

Breakfast/Lunch

Starters

Mains

Dessert

STARTERS & CHARCUTERIE

Choose up to 2 options for the entire group

MEATY CHARCUTERIE 

Platters served with 2 types of cold meats, 2 x types of cheese, seasonal fruit, preserve, biscuits

    CHEESE CHARCUTERIE 

    2 types of cheese, seasonal fruit, preserve, biscuits
     

      SPICY BEEF STRIPS 

      • Medium Rump strips in a spicy tomato relish served with garlic rubbed ciabatta

        GRILLED MUSHROOMS 

        • Mushrooms stuffed with olives, tomato and feta drizzled with balsamic reduction and chimichurri

          MEXICAN TACO'S 

          • Two soft shell taco's served with coleslaw, salsa and spicy mayo

          • 1 x mild chipotle chicken 

          • 1 x mild Sriracha pork 

            CHICKEN BREAST SALAD 

          • Juicy flame grilled chicken breast served with lettuce, cherry tomatoes, calamata olives, croutons, feta cucumber and an Anchovies and chilli infused salad dressing

            • MOUTHWATERING BURGERS

              BUILD YOUR OWN BURGER 

              Served with chips or a salad. Choice between 200g Pure Beef patty or Chicken breasts. Choose between the following to top you burger - Lettuce, Tomato, Jalapeno, Guacamole, Bacon, Cheese, BBQ sauce, Gherkins and Homemade Tomato sauce

                IMG_1687_edited.png

                BACON AND CHEESE BURGER 

                Served with chips or a salad.



                 

                  IMG_1683_edited.jpg

                  HONEY-MUSTARD CHICKEN FILLET BURGER 

                  • Topped with a Coleslaw. Served with a salad.

                    \

                    MILD BUTTER CHICKEN 

                    • Mild Butter Chicken served on Basmati with Poppadom or Naan

                      GRILLED CHICKEN SALAD (MAIN)

                      Juicy flame grilled chicken breast served with lettuce, cherry tomatoes, calamata olives, croutons, feta cucumber and an Anchovies and chilli infused salad dressing

                        LASAGNE 

                        • Beef or Chicken Lasagne served with Green Salad, Cocktail roll and butter

                          GUINNESS POT PIE 

                          • served with Mash potato & Pea Puree

                            CHICKEN POT PIE 

                            served with Mash potato & Pea Puree

                              PEPPER STEAK PIE 

                              • served with Mash potato & Pea Puree

                                Food Snapshot

                                MILD BEEF CURRY 

                                • served with rice, sambals and roti


                                  PORTUGUESE STYLE CRUMBED PORK CHOPS 

                                  Served with Mash potato and Coleslaw 

                                    CRISPY PORK BELLY 

                                    • served with Mash potato & vegetables

                                      RUMP STEAK (300g)  

                                      • served with Chimichurri, a sauce of your choice, chips or a side salad or vegetables

                                      • sauce (choose between Pepper, Cheese, Mushroom)

                                        LAMB SHANKS (400g) 

                                        • served with Mash potato, braised vegetables & pea puree

                                          Image by Alexandru-Bogdan Ghita

                                          STICKY PORK RIBS (600g)  

                                          • served with chips


                                            Strawberry Dessert

                                            DESSERT

                                            Choose up to 2 options form our dessert menu

                                            Crème Brûlée 

                                            • served with seasonal fruit


                                              MALVA PUDDING 

                                              served with creme anglaise

                                                Strawberry Ice Cream

                                                ICE CREAM 

                                              • served with a BarOne sauce

                                                • Beef Medallions
                                                  Function Options - Breakfast Location 1Ideal for Morning functions – Choose ONLY 1 option for the entire group


                                                  Breakfast
                                                  Choose the 1 option that will suit your event best

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                                                  082 677 4173

                                                  5 Johannes Duminy St, Roosheuwel, Klerksdorp, 2571, South Africa

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