JD5 Hosted Events

Frequently asked questions
The T's and C's
Bookings only +27 82 677 4173 (WhatsApp please)
@JD5goodfood Function options
- Guests -
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35-40 guests max. Depending on table arrangements and outside seating (weather dependant)
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15 guests min.
- Venue Fee - SPECIAL
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R2000 (payable with booking to secure your date)
- Decor -
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You may bring your own décor
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or you can contact Marina’s Verhurings 018 469 1490 / 087 806 4668 or any other company you prefer
- Cakes and Cupcakes -
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You may bring your own at no extra cost
- Wine and Champagne -
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We do have a wide selection, however,
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You may bring your own at an additional corkage fee of R50 per pottle
What do we offer
- HOW TO CHOOSE YOUR EVENT DISHES -
Choose items for your menu from this list.
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Breakfast/Lunch
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Starters
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Mains
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Dessert
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CHILDREN U/12 - Any dish -50% - children U/3 - please discuss options with us

Breakfast/Lunch
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Starters

Mains

Dessert
STARTERS & CHARCUTERIE
Choose up to 2 options for the entire group
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MEATY CHARCUTERIE
Platters served with 2 types of cold meats, 2 x types of cheese, seasonal fruit, preserve, biscuits

CHEESE CHARCUTERIE
2 types of cheese, seasonal fruit, preserve, biscuits

SPICY BEEF STRIPS
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Medium Rump strips in a spicy tomato relish served with garlic rubbed ciabatta

GRILLED MUSHROOMS
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Mushrooms stuffed with olives, tomato and feta drizzled with balsamic reduction and chimichurri
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MEXICAN TACO'S
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Two soft shell taco's served with coleslaw, salsa and spicy mayo
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1 x mild chipotle chicken
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1 x mild Sriracha pork

CHICKEN BREAST SALAD
Juicy flame grilled chicken breast served with lettuce, cherry tomatoes, calamata olives, croutons, feta cucumber and an Anchovies and chilli infused salad dressing

MOUTHWATERING BURGERS

BUILD YOUR OWN BURGER
Served with chips or a salad. Choice between 200g Pure Beef patty or Chicken breasts. Choose between the following to top you burger - Lettuce, Tomato, Jalapeno, Guacamole, Bacon, Cheese, BBQ sauce, Gherkins and Homemade Tomato sauce

BACON AND CHEESE BURGER
Served with chips or a salad.

HONEY-MUSTARD CHICKEN FILLET BURGER
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Topped with a Coleslaw. Served with a salad.
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MILD BUTTER CHICKEN
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Mild Butter Chicken served on Basmati with Poppadom or Naan

GRILLED CHICKEN SALAD (MAIN)
Juicy flame grilled chicken breast served with lettuce, cherry tomatoes, calamata olives, croutons, feta cucumber and an Anchovies and chilli infused salad dressing

LASAGNE
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Beef or Chicken Lasagne served with Green Salad, Cocktail roll and butter

GUINNESS POT PIE
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served with Mash potato & Pea Puree

CHICKEN POT PIE
served with Mash potato & Pea Puree

PEPPER STEAK PIE
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served with Mash potato & Pea Puree


MILD BEEF CURRY
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served with rice, sambals and roti

PORTUGUESE STYLE CRUMBED PORK CHOPS
Served with Mash potato and Coleslaw

CRISPY PORK BELLY
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served with Mash potato & vegetables

RUMP STEAK (300g)
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served with Chimichurri, a sauce of your choice, chips or a side salad or vegetables
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sauce (choose between Pepper, Cheese, Mushroom)

LAMB SHANKS (400g)
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served with Mash potato, braised vegetables & pea puree

STICKY PORK RIBS (600g)
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served with chips

DESSERT
Choose up to 2 options form our dessert menu

Crème Brûlée
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served with seasonal fruit

MALVA PUDDING
served with creme anglaise

ICE CREAM
served with a BarOne sauce



